MOOSE

roasted cauliflower, cabbage, chickpeas, raisins, lentils, carrot, olive oil, balsamic vinegar

GRIZZLY

bbq tofu, black beans, carrots, marinated tomato, beets, garbanzo beans, green pea pesto, apple balsamic dressing

BISON

avocado, broccoli, alfa sprouts, black beans, grated beets, grated carrots, green pea pesto, sesame ginger + tahini dressing

SIGNATURE SINGAPORE SLAW

Chef Susur Lee’s signature slaw, 19 ingredients made to order

BOWL, DAIRY FREE, GLUTEN FREE, LUNCH, SALAD, VEGAN, VEGETARIANAlice TuMarch 20, 2019KID LEESLAW, SINGAPORE, SALAD BOWL, COLESLAW, FRESH, KID LEEComment

POWER BOWL

hummus, roasted cauliflower, greens, za’atar salsa, carrots, cabbage, beets, mint, pomegranate, radish, sesame, pickled onions, seed-oat cracker, lemon tahini sauce

BOWL, DAIRY FREE, GLUTEN FREE, LUNCH, VEGAN, VEGETARIANAlice TuMarch 20, 2019KID LEEVEGGIE BOWL, TOFU, SEAWEED, SALAD BOWL, RICE BOWL, KALE, KID LEEComment

BRAISED BEEF BANH MI

pickled vegetables, cucumber, cilantro, maple mustard, crispy shallots

DAIRY FREE, LUNCH, SANDWICHAlice TuMarch 20, 2019KID LEEBANH MI, BRAISED BEEF, CILANTRO, FINANCIAL DISTRICT, KID LEE, KING WEST, MAPLE, MUSTARDComment

ASIAN BBQ CHICKEN BANH MI

pickled vegetables, cucumber, cilantro, maple mustard, crispy shallots

NASHVILLE HOT CHICKEN WING PLATE

1lb of whole wings, includes one side, white bread, pickles, buttermilk ranch dip

FRIED CHICKEN, LUNCHAlice TuMarch 19, 2019CHICA'S CHICKENWINGS, SPICY, BONE, SAVOURY, CHICAS CHICKEN, NASHVILLE HOT CHICKEN, PICKLEComment

NASHVILLE HOT CHICKEN SANDWICH MEAL

texas toast, lettuce, pickles, buttermilk ranch includes one side

NASHVILLE HOT HALF CHICKEN MEAL

white or dark, includes one side, white bread, pickles, buttermilk ranch dip

DINNER, FRIED CHICKEN, LUNCHAlice TuMarch 19, 2019CHICA'S CHICKENSPICY, BONE, SAVOURY, CHICAS CHICKEN, NASHVILLE HOT CHICKEN, PICKLE, RANCHComment

SPECIAL BEEF NOODLE

DINNER, LUNCH, NOODLESAlice TuMarch 19, 2019BAUZZA BAUZZASPADINA, SOUP, SMOKED, BAOZI, BAUZZA BAUZZA, BEEF NOODLE, SAVOURY, CILANTRO, COLLEGE ST

BLUE SMOOTHIE BOWL

wild blueberries, avocado, cashew butter, lemon, dates, vanilla, flax smoothie topped with berries, chia, hemp, house granola, organic apple

BREAKFAST BOWL

sautéed mushrooms, kale, tofu scramble, guacamole, black beans, za’atar salsa, sesame

OAXACA BOWL

black beans, kale, guacamole, pico de gallo, beets, non-GMO corn, daikon, hemp, organic tortilla chips, cashew cream, lime

BOWL, DAIRY FREE, DINNER, GLUTEN FREE, LUNCH, VEGAN, VEGETARIANAlice TuMarch 14, 2019KUPFERT & KIMVEGGIE BOWL, AVOCADO, SALAD BOWL, RICE BOWL, GUACAMOLE, KALE, KUPFERT & KIM, MEXICANComment

CAULIFLOWER TAHINI BOWL

hummus, roasted cauliflower, greens, za’atar salsa, carrots, cabbage, beets, mint, pomegranate, radish, sesame, pickled onions, seed-oat cracker, lemon tahini sauce