sweet potato bean cakes, roasted cauliflower, avocado, chickpeas, cucumbers, pickled carrots, pickled turnips, spicy sunflower seeds, lemon wedge, cilantro, organic baby kale, brown rice, spicy tahini dressing
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hummus, roasted cauliflower, greens, za’atar salsa, carrots, cabbage, beets, mint, pomegranate, radish, sesame, pickled onions, seed-oat cracker, lemon tahini sauce
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