house-made, asian inspired ice cream
Read Morehouse-made, asian inspired ice cream
Read Morehand crafted, small batch, gelato bar
Read Morehand crafted, small batch, gelato bar
Read Morefior di latte (sweet milk) with a rotation of changing toppings produced from scratch in-house or by other local businesses
feature: sour cherry
Read Moreflavours change weekly usually based on seasonal fruits
week of june 12th-17th: ontario strawberry (vegan) / rhubarb (vegan)
Read Moredouble scoop
Read Moremaple, nuts, chocolate brittle
Read Morerhubarb compote, vanilla mascarpone mousse, strawberries, almond tart
Read Moretraditional lemon baked cheesecake with a layer of strawberry cream cheese mousse and strawberry coulis
*contains nuts
Read Morejapanese-style donut sugar glazed
Read Morejapanese-style donut white chocolate glazed
Read Morejapanese-style donut chocolate glazed
Read Morejapanese-style donut matcha glazed
Read Morevanilla ice cream glazed with matcha puree and topped with yuzu peel
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