served with spicy mustard
Read Morecrispy jackfruit (tokyo hot or nashville hot style) on a soft brioche
Read More2 pc of karaage, tokyo hot, takoyaki and tofu served with choice of sauce on a bed of purple rice
Read Morecrispy fried chicken on a soft brioche bun with ginger slaw, crispy onions, pickled daikon, and scallions
Read Morecrispy fried chicken on a soft brioche bun with ginger slaw, crispy onions, pickled daikon, and scallions
Read Moreinfused basil vodka, fresh strawberries, lemonade
Read Morevodka, blue curacao, pineapple
Read Morelamb chops marinated in chef’s special ingredients + lightly grilled
Read Morechicken cooked onion, bell peppers, tomatoes, green herbs, + coconut cream
Read Moreclassic butter chicken
Read Morejapanese-style donut sugar glazed
Read Morejapanese-style donut white chocolate glazed
Read Morejapanese-style donut chocolate glazed
Read Morejapanese-style donut matcha glazed
Read More299 competition dry rub
Read More½ rack ribs, sweet heat bbq sauce, small barque caesar with candied smoked bacon, herbed croutons, shaved grana padano cheese, and smoked asparagus
Read Moreserved on a fresh brioche bun with caramelized onions, and horseradish brisket sauce
Read Moremade in house
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