hand cut fries topped with butter chicken, cheese curds, two poached eggs and hollandaise sauce – served with small green salad and fresh fruit
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our signature dish was voted best nachos starts with flour nacho chips made here. topped with chopped tomatoes, scallions, jalapenos, Greek olives, mozzarella & cheddar cheese served with fresh salsa & sour cream
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marinaded in turmeric and other middle eastern spices served with fragrant rice, fattoush salad
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with fragrant rice, fattoush salad, garlic sauce, tahini, hot sauce
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with fragrant rice, fattoush salad, garlic sauce, tahini, hot sauce
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fresh figs with arugula, walnuts, goat cheese, house dressing, and pomegranate molasses
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sticky rice wrapped with pork & melted cheese
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with soy sauce & butter
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wagyu beef, premium pork, duck breast, free range chicken momo (salt), wagyu beef tsukune (teriyaki)
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king oyster mushrooms with soy sauce & butter
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thick cut bacon & asparagus
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momo (teriyaki), umeshiso yaki, me maki, p-toro, oropon beef
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crispy jackfruit (tokyo hot or nashville hot style) on a soft brioche
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2 pc of karaage, tokyo hot, takoyaki and tofu served with choice of sauce on a bed of purple rice
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crispy fried chicken on a soft brioche bun with ginger slaw, crispy onions, pickled daikon, and scallions
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crispy fried chicken on a soft brioche bun with ginger slaw, crispy onions, pickled daikon, and scallions
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infused basil vodka, fresh strawberries, lemonade
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vodka, blue curacao, pineapple
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lamb chops marinated in chef’s special ingredients + lightly grilled
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